(From Experiment Central, published by U·X·L and available online in Science Resource Center)
Temperature is one of the key environmental factors that affect crystal growth. This experiment examines the outcome of the same crystal-growing solution cooling at three different temperatures. You will place one jar in a cold environment while the crystals grow, the other jar will cool under room temperature conditions, and you will enclose the third jar and store it in a warm area so that it cools the slowest of the three. If the cooling is faster, the particles do not have time to form a large-scale orderly arrangement and a mass of little crystals will form instead. The size of each crystal will demonstrate how temperature impacts the growth of a crystal.
Having a control or standard crystal will help you measure the changes in the dependent variable. Only one variable will change between the control and the experimental crystals, and that is the size of the crystal. For the standard crystal, you will soak a seed crystal in plain water, which will not react with the seed crystal. At the end of the experiment you will compare the size and shape of the seed crystal with each of the other crystals.
Moderate.
$2 (most materials are common household items).
20 minutes initial time; 30 minutes after several days; 20 minutes over the next 2 weeks.
You are using very hot water in this experiment. Ask an adult to help you when using the stove or hot plate.
Compare the rate of crystal growth, using the control crystal in Jar 4 as your standard. Examine if there are small crystals on the side or the bottom of the jars. Estimate the size of each crystal on the string compared to the standard, or control crystal, that was sitting in the water. Graph your results, using the percentage of growth on the y-axis and the rate of cooling on the x-axis.
Below are some problems that may arise, some possible causes, and some ways to remedy the problems.
Problem: No crystals grew in one or more of the solutions.
Possible Cause: The solution may not have been saturated when the water was hot. You may not have stirred enough to dissolve the Epsom salt. Take out the seed crystal and pour the solution back into the saucepan. Reheat the solution, adding more of the Epsom salt and stirring well after each addition until you see bits of the Epsom salt fall to the bottom.
Possible Cause: The water may not have been hot enough to become completely saturated. It should not be at the boiling point, but it does need to be hot. Take out the seed crystal and pour the solution back into the saucepan. Reheat the solution, adding more of the Epsom salt and stirring well after each addition until it is saturated.
Problem: The crystals are cloudy.
Possible Cause: There may be impurities in the water or the jar. Examine the jar and, if it is dirty, try the experiment again with a clean jar. If the glass is clean, try repeating the experiment using distilled or purified water.